HACCP - Awareness & Implementation
Build and run a HACCP plan: hazard analysis, CCPs, limits, monitoring and verification (2 days).
16 hoursClassroomCall for fees
From FSSAI FoSTaC certification to HACCP, ISO 22000 and licensing support.
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Build and run a HACCP plan: hazard analysis, CCPs, limits, monitoring and verification (2 days).
Good Manufacturing and Hygiene Practices that every inspection checks - practical and checklist-based (1 day).