Plain-language guides on FSSAI rules, certification and hygiene.
FSSAI rules
A plain guide to FSSAI FoSTaC training: what it is, the course levels, who needs it, how to get the certificate and how to book a batch in Pune, Mumbai and across Maharashtra.
5 Nov 2026 · 2 min readRead article
FSSAI rules
FoSTaC is FSSAI's food safety training and certification programme. Here is what the three levels mean and which one your business needs.
26 Oct 2026 · 1 min readRead article
Licensing
Turnover, activity and location decide your licence category. A quick guide for small and growing food businesses.
17 Oct 2026 · 1 min readRead article
Hygiene
Ten simple checks that prevent most hygiene problems - and look great in an inspection.
8 Oct 2026 · 1 min readRead article
Quality systems
Seven principles, one practical plan. How a small unit can build a HACCP system without drowning in paperwork.
29 Sept 2026 · 1 min readRead article
